![]() ![]() "The secrets of one of the world's great foodie shrines are at last laid bare. "A glance behind the scenes at a pivotal time and place in culinary evolution, this book will delight serious foodies."- Publishers Weekly "elBulli is a once in a lifetime event."- Observer Food Monthly blog is a masterclass in the metaphysics of how, what and why we eat, while still being dinner."- A A Gill, The Sunday Times "This is just very, very good cooking: intense, and obtusely original. "Extraordinary, theatrical and often downright bonkers food."- The Times "The most acclaimed and influential of our time."- Time "The most influential restaurant in the world."- The New York Times ![]() "My meal there was quite simply the best of my life - the most intriguing, the most entertaining, the most delicious."- Observer Food Monthly "There is only one elBulli."- The Financial Times "Gastronomically, aesthetically and emotionally honest."- The Sunday Times ![]()
0 Comments
Leave a Reply. |